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'Beef' Bourginon
'Beef' Bourginon
Our twist on the french classic Boeuf Bourginon, a hearty blend of mushrooms and vegan beef, in a slow cooked, red wine stew, served with vegan cauliflower cheese. Every bite is a delicious symphony of earthy flavors and comforting textures. It's plant-based comfort food at its finest, perfect for a hearty and satisfying meal.
INGREDIENTS: 'beef' pieces (Soya Protein, Water. Soya Proteins, Vegetable Fibre, Burnt Sugar), Sunflower Oil, Natural flavours, Yeast extract, Salt, Pepper), mushrooms, garlic powder, garlic, potato, vegan butter, stock (onion, celery, bay, carrot, leek), red wine, carrots, onion, thyme, rosemary, cornflour, oat milk, onion powder, garlic powder, parsley, thyme, protein blend, cauliflower.
Calories 541; Fat 13.9g; Saturates 0.8g; Carbs 55.2g; Sugars 5.9g; Fibre 5.7g; Protein 32.1g; Salt 50.7mg
